PREP: 3 min
Shamrock Milk MixerSHARE THIS:
This sweet little break from the day-to-day has crushed cookies in it. So that means you’ll have cookies. And milk. And the biggest smile on your face, because – cookies!
- 1 cup cold Oakhurst Milk
- 2 tablespoons pistachio flavored instant pudding and pie filling mix
- 1 chocolate-mint sandwich cookie, crushed
TIP: Place the cookie in a small plastic bag and crush it with a rolling pin or with your hands.
Pour the milk into a tall glass. Add the instant pudding mix and stir with a fork to dissolve.
Stir in the crushed cookie. Serve immediately.
Author: The Dairy Good Cookbook © 2015 Andrews McMeel Publishing