PREP: 5 min
  COOK: Chill 1 hr

Mocha Milk

Chocolate milk for grownups. Rich coffee flavor paired with sweet, silky chocolate and a hint of vanilla. Smile!



In a large pitcher, combine the coffee, milk and half & half. Whisk in the sugar and vanilla.  Chill for 1 hour.

Alternatively, to make an Iced Mocha Milk, pour half of the brewed coffee into ice cube trays and freeze overnight. Combine the frozen coffee with the other ingredients in a blender and pulse until smooth.

Makes 8 servings

Author: Angela Paris, Blogger, Juggling Act Mama

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