
PREP: 5 mins
COOK: N/A
SERVES: Varies
Creamy Dips 3 Ways
SHARE THIS:Ingredients
Sweet Chili Dip
Makes 1/3 cup
- 1/4 cup mayo
- 1 tablespoon chili garlic sauce
- 2 teaspoons honey
- 1 tablespoon Oakhurst heavy cream or half & half
- 1/4 teaspoon cayenne pepper
- Pinch of salt
Fluffy Light Ranch Dip
Makes 3/4 cup
- 1/4 cup Oakhurst heavy cream
- 1/4 cup Oakhurst sour cream
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground pepper
- 2 tablespoons dill, chopped
- 1 tablespoon chives, chopped
- 1/4 teaspoon white vinegar
Jalapeño Feta Dip
Makes 2/3 cup
- 4 oz crumbled feta cheese
- 1/3 cup Oakhurst half & half or heavy cream
- 1 garlic clove
- 1 jalapeño, stemmed and roughly chopped
- 1 cup packed cilantro leaves and stems, about 1/2 bunch
- Juice of 2 limes
- Pinch of salt
Preparation
Sweet Chili Dip
Mix all ingredients in a bowl to combine.
Fluffy Light Ranch Dip
Using a whisk, whip heavy cream in a large bowl until stiff peaks form. Gently fold remaining ingredients into whipped cream.
Jalapeño Feta Dip
Add all ingredients to the bowl of a mini food processor and pulse to combine until smooth.
Serve dips with your favorite grilled meats and vegetables.