Perfect Pair PopsSHARE THIS:
The perfect pair are fresh blueberries and kiwis that make up these sweet, summer treats. Use any fresh, in-season berries for a delicious, any-time snack.
- 2 – ripe kiwi fruit, peeled, cut into chunks
- 3/4 cup – Oakhurst Lowfat or Oakhurst Fat Free Milk
- 1 tablespoon – honey
- 1 tablespoon – lime juice
- 1/2 – ripe banana, peeled
Purée the kiwi, 3/4 cup milk, 1 tablespoon honey, 1 tablespoon lime juice, and 1/2 banana in a blender until smooth. Divide mixture among popsicle molds or small paper cups until each mold is half filled. Freeze until semi-solid.
Meanwhile, rinse the blender carafe and purée the remaining ingredients until smooth. Chill until ready to fill popsicles. When the kiwi mixture is semi-solid, divide the blueberry mixture among the popsicles. Insert the handle or a wooden stick and freeze again until solid, preferably overnight.
To serve, carefully unmold the popsicles by running under lukewarm water. Serve immediately.
Recipe courtesy of the Milklife.com site.