PREP: 10 min
  COOK:
  SERVES: 2

Gingerbread Overnight Oats

Ingredients

  • 1 cup oats
  • 2/3 cup Oakhurst milk
  • 1/2 cup vanilla Greek yogurt
  • 1 tablespoon chia seeds
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ginger
  • 1/8 teaspoon nutmeg
  • 2 tablespoons maple syrup
  • 1 teaspoon molasses

Preparation

  1. Add all of your ingredients in an airtight container and combine.
  2. Place in your fridge for 3 hours or overnight.
  3. Add your favorite toppings and enjoy!

 

Courtesy of: @hellospoonful